Browse Descriptions for: Nicos Cafe Bar

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Rating: 5 | Votes: 1 | Date: 20/06/2026 18:27:00

A little piece of Parisian brasserie landed on Glasgow's Sauchiehall Street in the spring of 1979, when Nico's opened its doors near the Charing Cross end of the city's best-known shopping street. Conceived by the young licensee Brian Mulholland at a cost of around 135,000 pounds, it was pitched not as a restaurant but as a French-style bar that served food, bringing a touch of cosmopolitan continental atmosphere to the city. The interior was a key part of its appeal, designed with the help of ...