In the heart of Shoreditch on Cowper Street, XOYO is a two-floor underground club that's just had a full reset with new ownership and a rebuilt sound and lighting setup, keeping the raw club energy alive without any fancy extras. It's all about the music and the dancefloor in a no-nonsense industrial space that packs in ravers for late nights, with one room downstairs for the main sweaty sets and the top floor (sometimes called The Jungle) for a slightly different vibe. What to expect is straigh.....

A sanctuary of nocturnal liberation hidden beneath historical arches, this celebrated venue offers a unique blend of reverence for club culture and a forward-thinking approach to musical exploration. Inside, the interplay of dramatic lighting, classic décor elements and modern sound engineering creates an atmosphere that is both timeless and excitingly current. The club’s calendar is punctuated by legendary DJ sets, eclectic live performances and themed nights that celebrate diversity and artist.....

A creative mecca for the culturally curious, this venue in Dalston pulsates with an energy that fuses art, music and unapologetic self-expression into one immersive experience. The interior is a vibrant canvas where eclectic décor meets DIY aesthetics, accented by eclectic lighting and open, inviting spaces that encourage conversation and dance. Its programming is as varied as its clientele, featuring an array of electronic beats, indie anthems and experimental performances that challenge the or.....

Nestled in Camden’s storied entertainment quarter, this venue bridges the gap between intimate live music sessions and vibrant club nights, offering an atmosphere that is both relaxed and electric. Rich in history and steeped in musical tradition, its ambience is accentuated by warm lighting, vintage décor and acoustics that capture every subtle nuance of performance. The programming gracefully weaves together soulful jazz, funk, R&B and modern electronica, creating evenings that are as much abo.....

KOKO exemplifies Camden’s transformative spirit by melding its historic roots with a cutting-edge approach to modern nightlife. Housed within a beautifully restored theatre, the venue’s architecture is a harmonious blend of ornate period features and contemporary design elements that amplify its acoustics and visual allure. The atmosphere is charged with an electrifying energy as live DJ sets and curated performances evoke a sense of both nostalgia and forward momentum. Regular nights here featu.....

Within the labyrinthine streets of Soho, this edgy venue offers a provocative escape from the ordinary, inviting guests into an enigmatic world of burlesque, live performance and club culture reimagined. A series of immersive spaces—each uniquely decorated with theatrical lighting, opulent textures and avant-garde installations—set the stage for nights that are as visually arresting as they are sonically compelling. Its programming spans a wide array of music genres, interweaving pulsating elect.....

The original ROWLEY'S RESTAURANT, at 113 Jermyn Street, SW1 is in the actual building where the now famous Walls meat business began. n 1790, Richard Wall was apprenticed to a pork butcher in St James's Market. By 1807 the young man had learnt his trade well and had taken over from his master. From 1812 to 1901, the business claimed a long succession of Royal Appointments - from King George IV to King Edward VII. During this time, Richard's grandsons, Thomas and Frederick, took over the running .....

Fergus Henderson's nose-to-tail philosophy found its fullest expression at St. JOHN on St John Street, Clerkenwell. Since opening, the restaurant has been a manifesto for honest British cooking that uses the whole animal with respect and intelligence. Roast bone marrow with parsley salad, tripe, devilled kidneys - the menu reads as an education in ingredients that most restaurants ignore. The bakery at Druid Street and additional locations at Bread and Wine, Marylebone, and Neal's Yard extend th.....

Established in 1974 the St.Moritz is London's oldest Swiss restaurant. Genuine traditional Swiss cuisine prepared and served under the auspices of the renowned proprietor and chef Armin Loetscher. Fondues,Veau Zurichoise,Bratwurst and the best Rosti outside of Switzerland are just some of the dishes on the menu which characterises distinctive aspects of Swiss cooking. Please check the seasonal section for the availability of dishes such as Berne Platte and Venison. A large selection of Swiss win.....

A Ping Pong restaurant is a modern take on a very ancient Chinese tradition. Hundreds of years ago, merchants on the Silk Road would stop at tea houses en route to rest their weary feet, relax and drink tea with their fellow travellers and share Dim Sum - baskets and dishes of little sweet and savoury snacks, usually steamed, baked or fried. We've kept all the best bits of that ancient tradition, like meeting to relax and share appetizing food and fragrant tea. We just thought that after the fir.....