Mac Rating: 0.00 | Votes: | Date: 08/06/2026 12:43:00

A soulful celebration of Indonesia's island flavours, Andaliman brings the warmth and spice of the archipelago to the heart of Dubai. Set on the Garden level of the ultra-luxury One Za'abeel, this Indonesian restaurant and lounge pairs an interactive open kitchen with a relaxed poolside terrace. Its menu roams across Indonesia's isles, from nasi goreng and beef rendang to Jimbaran-style grilled fish. Flavourful sambals are prepared tableside, and a coconut-husk grill adds genuine theatre to the room. Designed for sharing, dishes can fill the indoor tables or be enjoyed in lighter bites by the garden pool. A Bali-inspired Sunday brunch and a flavour-packed business lunch broaden its appeal through the week. Candlelit cabanas by the pool make it as suited to romantic evenings as to lively group feasts. An Indonesian standout, Andaliman endures as one of One Za'abeel's most characterful restaurants, a Southeast Asian venue whose authentic island cooking, interactive kitchen and poolside setting have made it a destination for warm, flavour-rich dining in Dubai. In a city where Southeast Asian cooking is often filtered through a fine-dining lens, its commitment to genuine, home-style Indonesian flavour offers something refreshingly authentic, drawing diners curious to taste the archipelago done properly.